crownbake

Our Bakery Solution products

Pastry Mixes

Our pastry mixes are designed to deliver exceptional taste, texture, and convenience. Whether for croissants, cakes, or muffins, these versatile mixes help you achieve consistent, professional-quality pastries with ease, perfect for both large-scale production and artisanal creations.

Vanilla/Chocolate Sponge Cake mix

Production of layer cakes
and Swiss roll cakes.

Brownies Mix

Full bakery mix for the production of brownies.

Puffed pastry

Premix for the preparation of puffed pastry dough.

Vanilla/Chocolate Muffin mix

Full bakery mixes for the production of the chocolate/vanilla muffins.

Doughnut mix

Full bakery mix for the production of all types of doughnuts.

Fresh croissant mix

Full bakery mix for the production of all types of croissant.

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